breakfast attendant
Posted on
June 10, 2024
by
Employer details
Best Western Thompson Hotel & Suites
Job details
Education: Secondary (high) school graduation certificate. Work setting: Staff accommodation available. Willing to relocate. Tasks: Bring clean dishes, flatware and other items to serving areas and set tables. Clear and clean tables, trays and chairs. Load buspans and trays. Operate dishwashers to wash dishes, glassware and flatware. Replenish condiments and other supplies at tables and serving areas. Keep records of the quantities of food used. Portion and wrap foods. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Work conditions and physical capabilities: Handling heavy loads. Standing for extended periods. Work under pressure. Attention to detail. Weight handling: Up to 23 kg (50 lbs). Experience: Experience an asset.
-
LocationThompson, MB
-
Workplace information
On site
-
Salary$16.50HOUR hourly / 40 hours per week
-
Terms of employment
Term or contractFull time
-
Day, Weekend, Early Morning, Morning
- Start date
Starts as soon as possible
- vacancies
2 vacancies
- Source
Job Bank
#2954309
Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
-
Staff accommodation available
-
Willing to relocate
Responsibilities
Tasks
-
Bring clean dishes, flatware and other items to serving areas and set tables
-
Clear and clean tables, trays and chairs
-
Load buspans and trays
-
Operate dishwashers to wash dishes, glassware and flatware
-
Replenish condiments and other supplies at tables and serving areas
-
Keep records of the quantities of food used
-
Portion and wrap foods
-
Prepare, heat and finish simple food items
-
Serve customers at counters or buffet tables
-
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
-
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
-
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Additional information
Work conditions and physical capabilities
-
Handling heavy loads
-
Standing for extended periods
-
Work under pressure
-
Attention to detail
Weight handling
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-09-19
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Report a problem with this job posting
Thank you for your help!
You will not receive a reply. For enquiries, please contact us.