Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
-
Bring clean dishes, flatware and other items to serving areas and set tables
-
Clear and clean tables, trays and chairs
-
Replenish condiments and other supplies at tables and serving areas
-
Portion and wrap foods
-
Serve customers at counters or buffet tables
-
Stock refrigerators and salad bars
-
Take customers' orders
-
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
-
Wash, peel and cut vegetables and fruit
Experience and specialization
Equipment and machinery experience
Additional information
Work conditions and physical capabilities
-
Fast-paced environment
-
Handling heavy loads
-
Physically demanding
-
Repetitive tasks
-
Standing for extended periods
-
Work under pressure
-
Attention to detail
Personal suitability
-
Client focus
-
Reliability
-
Team player
-
Ability to multitask
-
Initiative
-
Dependability
-
Positive attitude
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.